An unforgettable evening celebrating Australian Finest Foods and Wines

The Royal Agricultural Society Of Tasmania Presents The 2019 Fine Wine and Dine Dinner

Saturday 17th August 2019

7:00pm for 7:30pm

Prepare your palate for the 2018 Medal Winners' produce, prepared by renowned Tasmanian Chef Paul Foreman.  Sit back enjoy fine wine and dinning and awards presentation.

Tickets for Fine Wine and Dine Dinner are currently unavailable.