An unforgettable evening celebrating Australian Finest Foods and Wines
The Royal Agricultural Society Of Tasmania Presents The 2019 Fine Wine and Dine Dinner
Saturday 17th August 2019
7:00pm for 7:30pm
Prepare your palate for the 2018 Medal Winners' produce, prepared by renowned Tasmanian Chef Paul Foreman. Sit back enjoy fine wine and dinning and awards presentation.